Simple Way to Prepare Homemade Tofu Eggplant with chili and tomato sauce (Terong Balado)

Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Ultimate Tofu Eggplant with chili and tomato sauce (Terong Balado). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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To get started with this particular recipe, we have to first prepare a few components. You can cook Tofu Eggplant with chili and tomato sauce (Terong Balado) using 12 ingredients and 4 steps. Here is how you cook that.

A very simple dish, perfect with hot white rice 🍚

Ingredients and spices that need to be Prepare to make Tofu Eggplant with chili and tomato sauce (Terong Balado):

1. 2 Tofu (cut into square)
2. 4 Eggplant 🍆 (cut Square)
3. Oil for cooking
4. 1/2 tsp Chicken Powder (optional)
5. Salt and Sugar (depend on your taste)
6. Spices
7. 1 Big Chili 🌶
8. 2 Chili Padi (can add more if you like spicy)
9. 3 tomatoes 🍅
10. 3 red onions
11. 2 Garlic
12. 1/2 Tsp Belacan

Instructions to make to make Tofu Eggplant with chili and tomato sauce (Terong Balado)

1. Deep fry tofu and eggplant until half cooked
2. Blend all the spices, fry with oil until little bit dry.
3. Add chicken powder,sugar and salt.
4. Add in Fried tofu and eggplants. Mix well and serve

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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Tofu Eggplant with chili and tomato sauce (Terong Balado). Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!